New Hampshire Hibachi
Sullivan County, New Hampshire
A private hibachi chef for your Washington backyard
Hibachi at camp, on the lake or out back in Washington.
Hibachi catering in Washington
New Hampshire Hibachi sends a chef up to your place in Washington. In the back of the vehicle: the grill, the propane, the food and every tool. Out comes dinner, cooked on your lawn while the crowd watches. Washington sits in the Concord orbit. Book it like any city address.
If you're at 03280, you're in Washington. The chef comes there.
Hibachi prices for Washington hosts
In Washington, $670 covers two proteins for 10 adults and 4 kids, near $48 a plate, travel extra.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Space and setup
Around Washington, room is the easy part. Any level grass or gravel near the tables works.
Washington hibachi FAQ
Black flies and mosquitoes?
Late May and June are the worst. A screen tent for the guests with the grill just outside works well.
What do we supply?
Tables, chairs, plates and forks. The chef brings grill, propane, food, sauces and tools.
Our camp is on a dirt road. Problem?
Not if a car can get there. Tell us about steep or seasonal roads ahead of time.
Do you come up in ski season?
On a mild day, cooking at an open garage door is possible. Deep winter is usually a no.
Our whole extended family is coming to Washington. Too many?
No such thing. Bigger parties bring a second chef and grill along so nobody waits long.
What's the rain plan in Washington?
A garage, carport, pavilion or tent with open sides. If there's lightning, we hold off or pick another night.
Near Washington
If you're outside Washington, see: