New Hampshire Hibachi
Rockingham County, New Hampshire
A private hibachi chef for your Derry backyard
Hibachi at camp, on the lake or out back in Derry.
How it works in Derry
Getting a chef to Derry is simple. Tell us the date and the town, have your crew pick two proteins apiece (three for the hungry ones), and that's the planning done. Southern-tier Derry is a quick hop to Manchester; East Derry and Londonderry are in range as well.
Derry is ZIP 03038 and it's on the map.
What hibachi costs in Derry
For Derry: 14 grown-ups at $55 and 5 kids at $30 is $920, before travel and tax.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Where the grill goes
Your Derry yard has room to spare for one grill plus two long folding tables; keep the chairs back from the heat.
Questions from Derry hosts
How is payment handled?
A $50 Zelle deposit is due three days ahead and comes off the bill. The balance is cash or Zelle that day. No cards.
How much does hibachi at home run in Derry?
With two proteins, $55 an adult and $30 a child under 12; with three, $65 and $40. The food minimum is $500.
Black flies and mosquitoes?
Late May and June are the worst. A screen tent for the guests with the grill just outside works well.
Our camp is on a dirt road. Problem?
Not if a car can get there. Tell us about steep or seasonal roads ahead of time.
What do we supply?
Tables, chairs, plates and forks. The chef brings grill, propane, food, sauces and tools.
Do you come up in ski season?
On a mild day, cooking at an open garage door is possible. Deep winter is usually a no.
Also cooking around Derry
Also nearby Derry: