New Hampshire Hibachi
Carroll County, New Hampshire
A private hibachi chef for your Chocorua backyard
Granite State evenings, grill-side.
A hibachi chef who comes to Chocorua
The grill in Chocorua goes on level ground in the open: a driveway, a patch of lawn, a gravel pad at camp. Plates come with fried rice, vegetables and salad. Any place in Carroll County can book online, Chocorua along with the rest.
If you're at 03817, you're in Chocorua. The chef comes there.
How much to budget in Chocorua
18 adults plus 4 children in Chocorua comes to $1,110 with two proteins each, or $1,330 with three.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Setting up at your place
At a lake camp near Chocorua, the grill goes on the ground, not a dock or a raised wooden deck. A screen tent for guests helps in black-fly season.
Hosts in Chocorua ask
What goes on the grill?
Each guest chooses from chicken, steak, shrimp, scallops, salmon or vegetable tofu. Make it filet for $5 more or lobster tail for $10 more.
Do kids cost less?
They do: $30 for two proteins if they're under 12, and they get the full plate with rice, vegetables and salad.
Do you come up in ski season?
On a mild day, cooking at an open garage door is possible. Deep winter is usually a no.
How much does hibachi at home run in Chocorua?
With two proteins, $55 an adult and $30 a child under 12; with three, $65 and $40. The food minimum is $500.
Do we owe the chef a tip?
Only if you want to. The price doesn't include one.
What do we supply?
Tables, chairs, plates and forks. The chef brings grill, propane, food, sauces and tools.
Around Carroll County
Over the town line from Chocorua: